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These exceptionally cheesy morsels are lovingly made by Shortbread House of Edinburgh. They are lovingly made using Italian parmesan, mature cheddar, butter and local organic flour.
The Original Cheese Sablés are winners of a 3* Great Taste Award in 2015 and 2018.
Enjoy with wine and other drinks, for picnics or as a unique canapé base.
INGREDIENTS: Organic Scottish Wheat Flour (Gluten, with added Calcium, Iron, Niacin, Thiamin), Mature Cheddar Cheese (Milk) (31%), Italian Parmigiano Reggiano Cheese (Milk, Salt, Rennet) (15%), Butter (Milk, Salt), Sea Salt, Garlic Powder.
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