The ultimate winter treat! They add an extra touch of class and interest to any gift.
Candied apple coated in a layer of delicious dark chocolate and dusted in cinnamon. A truly tantalising and soul warming chocolate. Supplied to a Michelin starred restaurant.
The Chocolatier creates award winning chocolates with an emphasis on experimental flavour combinations, using only natural ingredients. Every purchase contributes to the education and materials for children in India.
Ingredients: Candied Apple (54%) (Apple, Sugar, Glucose, Citric Acid), 55% Dark Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA Lecithin, Vanilla), Cinnamon (2%). Minimum Cocoa Solids 55%. Allergens in caps. Nutrition information per 100g; energy: 1754kJ (419kcal), fat 16g - in which saturated: 10g, carbohydrate: 65g - in which sugars: 60g, protein: 2g, salt: 0g.